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Wednesday, January 15, 2014

Dinner is Served! Nutty Salmon


This week for What's for Dinner? Wednesday I taught you how to make some salmon absolutely nuts!  How do you do it? You don't need to become a salmon tamer (or de-tamer?) to enjoy nutty salmon. All you need to do is paint the pre-cooked fish with a special sauce that will help it hold onto some crushed pistachio pieces.

The results of this nut-covered salmon is a delicious meal even my dad enjoyed!  As a chef you'll definitely enjoy the quick stove-to table time (20 minutes or less).  Ready to go nuts at dinner? Check out the full recipe HERE>>

Want to have the ingredients for next week's recipe delivered to your inbox? Subscribe to my newsletter HERE>>

This post is part of the WOW (Workout Wednesday) Linkup.  To check out other fitness related posts, visit the Linkup Page on Femme Fitale Fitale by clicking HERE>>

Have you ever had a salmon dish like this? Would you try it or is it too crazy for you? I'd love to hear your thoughts! Share them with a comment below: 






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Sonya's avatar - Go to profile

Sonya · 586 weeks ago

That looks so good! I love both nuts and salmon. I'm gonna send the recipe to my mom as a not-so-subtle hint. Or I could make it myself, I guess. . . haha, I'm lazy xD
1 reply · active 585 weeks ago
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FitArmadillo 68p · 585 weeks ago

Haha Sonya, you're too funny! I hope she takes the hint. Seriously though, if I can make it you can :)
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Jewel Williams · 586 weeks ago

I really love salmon. With the nut oils and the salmon flavor has to make this really yummy! Thank you for sharing the recipe.
1 reply · active 585 weeks ago
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FitArmadillo 68p · 585 weeks ago

You're welcome Jewel :)
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andylockhart 6p · 586 weeks ago

This looks really delicious, I will be subscribing to get the recipe.
1 reply · active 585 weeks ago
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The Frugal Exerciser · 585 weeks ago

I'm sending this recipe to my twin because she eats salmon a least 4 days a week. It looks delicious and I'm pinning the recipe. Thanks for taking part in WOW.
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dstprl 39p · 585 weeks ago

I would try it. I used to eat pecan-crusted tilapia and OH MY WORD - de-lish-us!!! Well that isn't really a word the way I spelled it but you get my point. I have one child who is allergic to nuts but I can definitely try this out on the rest of the family! Thank you for stopping by this week's WOW Link Up. Please come back and join us each and every Wednesday. We would love to have you and read more of your blog posts. Cheers!

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