Wednesday, February 12, 2014

Dinner is served! Swiss Chard and Spinach Tart

Dinner is served! This little slice of goodness is a piece of Swiss Chard and Spinach Tart.  At the Fit Armadillo household it was served over a bed of salad for even more nutritious goodness.

By combining the Swiss chard and spinach with ricotta and feta cheeses and eggs, the veggies are slightly masked making it easy to trick a picky eater into enjoying loads of healthy vitamins and nutrients.  If you haven't tried Swiss chard yet, this recipe is a great way to do a trial run of the healthy green (and red and orange if you count the colorful stalks).

Want the full recipe? Visit the link HERE>>

Did you know I share the ingredients lists for every What's for Dinner? Wednesday meal with my newsletter subscribers? It's true! Get in on the fun by signing up HERE>> and also enjoy my free goal setting eBook.

What do you think of this savory tart? Share your thoughts with a comment below: