This week for What's for Dinner? Wednesday I taught you how to make some salmon absolutely nuts! How do you do it? You don't need to become a salmon tamer (or de-tamer?) to enjoy nutty salmon. All you need to do is paint the pre-cooked fish with a special sauce that will help it hold onto some crushed pistachio pieces.
The results of this nut-covered salmon is a delicious meal even my dad enjoyed! As a chef you'll definitely enjoy the quick stove-to table time (20 minutes or less). Ready to go nuts at dinner? Check out the full recipe HERE>>
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This post is part of the WOW (Workout Wednesday) Linkup. To check out other fitness related posts, visit the Linkup Page on Femme Fitale Fitale by clicking HERE>>
Have you ever had a salmon dish like this? Would you try it or is it too crazy for you? I'd love to hear your thoughts! Share them with a comment below:
